Pat & Oscar's Temecula
Whether you live, work or play together, you are always family at Pat and Oscar’s.” That has always been our motto since we first opened our doors in Carmel Mountain Ranch in 1991. Our very first restaurant operated out of 1,200 square feet of space. We learned to work closely as a family and team. Inspired by our family recipes of both Greek and Armenian background, our famous marinade came straight from Mom’s kitchen. We still bring these same fresh ingredients and nostalgic recipes to you everyday. All of our ingredients are free of preservatives and there is passion in every bite! When we traveled to Temecula and saw the beautiful duck pond, we fell in love and knew we wanted to share our love of food and family in this beautiful location. That was in 1996! We have been on quite the journey over the past 20 years. Some ups, some downs and some changes with our various restaurant locations, but the cornerstone Temecula Restaurant has remained for 20 years. In 2012 we had several copy cats that attempted similar restaurants and our customers soon learned that there is nothing like the original. As they say, “there ain’t nothin’ like the real thing!” Our recipes are all hand-crafted and we make our famous breadsticks fresh every day.